![]() ![]() In case you are looking for vegetarian potsticker recipes, try my vegetable potstickers or red curry tofu dumplings recipe. For those of you who enjoy pork and cabbage potstickers, you can use my recipe here. The best part is that they’re made with easy-to-find ingredients. ![]() I hope you enjoy this amazing vegan not-chicken and dumplings! Make sure to share your creation with me on Instagram by tagging me + using the hashtag #bohemianvegankitchen.I get a lot of messages from my followers asking me for a meat dumpling recipe, so here it is! These chicken potstickers are absolutely delicious. For another soup recipe, try my Carrot & Apple Soup by clicking here.For another comforting meal, check out my Southern Biscuit Casserole by clicking here.Some other good veggie options include sweet potatoes, cauliflower, broccoli, red bell peppers, celery, rainbow carrots, turnips, or parsnips. You can switch out or add any of the vegetables in this recipe.Make it nightshade-free by using sweet potatoes instead of regular potatoes,.I have not tried making these gluten-free, but if you give it a go, I would love to hear how it went! There are many gluten-free 1 to 1 baking flours available, such as Bob’s Red Mill.Just remember that these may change the taste just slightly. Make it nut-free by swapping out the almond milk for another plant-based milk, such as coconut, soy, or hemp.This dumpling stew is 100% vegan, meaning it is meat-free, egg-free, and dairy-free.You won’t be sorry! Allergy-Info & Substitutions So no matter what the weather is like right now in your neck of the woods, give this recipe a go. And no flour all over the floor and under the chairs in the next room either.īecause when I say this is the best drop dumplings recipe, I’m totes serious. Then you can sit back and let the *magic* begin. True, Grandma knew what she was doing when she rolled out homemade dumplings on our tiny countertop, but honestly?Īnd with these easy dumplings, you only need to mix and drop by the spoonful into your large boiling pot. What’s more about this recipe is that you can forget rolling out dumplings the old fashioned way. But who needs chicken when you have a delicious blend of freshly chopped veggies and LITERALLY BREAD straight in your soup?įluffy vegan dumplings are a snap to make Because when I tell you that this makes a fabulous family dinner, you better believe it mister.Īnd no, I’m not going to jazz up this recipe post saying I can replace your chicken. For me, it makes me feel like a kid again, eating my Grandma’s chicken and homemade noodles.Īnd my kids seriously love dumpling stew and they ask me all year if we can make this- even on hot summer days. Maybe because it’s just so damn comforting, making you feel cozy from the top of your head to the tips of your toes. It’s just that dinner is so good that the focus is intense. When this happens at my house, it’s not that we don’t enjoy talking. You know dinner is good when everyone is quiet and all you can hear are tiny little sluuuuuurp sounds around the table. Vegan chicken and dumplings make a fab family dinner…minus the chicken I mean come on, whoever thought of placing bits of dough in soup was a carby genius.Īnd even though it’s still like, 100 degrees where I live, with the weather outside totally conflicting with my calendar vibes and all the Starbucks specialty drinks right now, I’m still in the mood for meals like this: vegan not-chicken and dumplings.īecause when you have a recipe that is this good, it doesn’t matter what the weather is like outside. Yet despite it’s name that is clearly just an action word, dumplings have always had my heart. Dumplings are the only food I can think of that contains the word “dump” and is still considered insanely appetizing. ![]()
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